What's the secret?
Unlike conventional gel colours, our unique blend loves the fats & oils in your baking.
We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result.
Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more.
Shake well before use
Take it easy, colours will develop over time
Store in a cool dry place away from sunlight.
Blended & bottled in Australia from local & imported ingredients.
What's the secret?Unlike conventional gel colours, our unique blend loves the fats & oils...
Includes 26 letters + 0-9 numbers These are great to cut fondant, gum paste,...
Create mini hearts texture on your fondant, gum paste, cookie dough with our...
This cutter measures 180mm wide and features a 74mm wide octagon in the center...